. Chilli chicken with charred broccoli, charred green peppers, roasted garlic and spiced potatoes, glazed in a house made chilli sauce and finished with cilantro .
. Pork al pastor bites marinated in smoked chilies , pineapple and garlic, served with cilantro lime rice and green beans .
. Cheese burger breakfast frittata with ground beef, bacon, fire roasted tomatoes, caramelized onions, spinach and house made boom boom sauce .
. Smokey chicken sliders with sweet potato buns, broccoli and cabbage slaw with cilantro lime aioli .
. Citrus braised pork carnitas with a fajita vegetable stir-fry, fresh lime zest, and cilantro.
. Kung pao chicken with roasted peppers, zucchini, chilies, over steamed rice, in a sweet and spicy Kung Pao sauce . Topped with roasted peanuts , and green onions .
. Chicken chile verde enchilada casserole , layered with corn tortillas, Spanish rice, black beans, charred corn, slow cooked chicken in a green tomatillo sauce. Finished with our house made dairy-free nacho “cheese”, and cilantro .
. Sweet Hawaiian teriyaki braised pork, with charred broccoli and pineapple infused jasmine rice .
. Chicken Marsala with marinated mushrooms, and green beans in a Marsala garlic cream sauce, topped with fresh herbs, and roasted baby potatoes . (Always dairy-free)
. Green curry kao soi, braised chicken, vermicelli noodles, charred peppers , carrots, green onion, mint, and spinach, in a green coconut curry broth.
. Beef shepherds pie , peas, carrots, charred onion , tomato , layered with ghee infused mashed potatoes .
. Hoisin pork bites, slow cooked pork in a sweet hoisin sauce, with stir-fried vegetables and jasmine rice , topped with grilled scallions.
. Thai “pad see ew”. Stir-fried rice noodles with broccoli , carrots, egg, and chicken. In a sweet and savory Thai basil sauce.
. Beef chipotle chili with butternut squash, roasted peppers , carrots, caramelized onions , in a light roasted garlic tomato sauce .
. Jerk marinated chicken with , fried garlic green beans, coconut jasmine rice, cilantro .