Menu for a delivery Tuesday April 30th

. Slow cooked citrus pork carnitas with charred fajita vegetables . (Low carb) 


. Jamaican jerk chicken with fried garlic green beans over coconut jasmine rice, topped with cilantro.


. Braised Beef ragu lasagna with gluten-free pasta sheets, grilled zucchini, in a rich tomato sauce and fresh herbs.

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