Menu for a delivery Tuesday July 17th

.Tropical kale, quinoa salad with blueberries, mango, avocado, cashews and chicken. Tossed in a lemon ginger vinaigrette.


.Chicken tikka masala with rice and sautéed pepper.


.Oven roasted pork chops with a dairy free, garlic cream sauce. Sautéed green beans and sweet potato mash.

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