Menu for a delivery Tuesday November 17th

. Slow cooked beef shepherds pie with sautéed vegetables, topped with a layer of  roasted garlic potato purée, fresh herbs and baked!

. Thai chicken meatballs over charred cabbage, jasmine rice, in pineapple chile glaze and pickled peppers .


. Slow roasted herbed pork loin with garlic baked potatoes, house made sauerkraut with apples, topped with a honey mustard glaze .

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