Menu for a delivery Tuesday October 20th

.  Buffalo chicken meatballs over a warm chipotle lime sweet potato salad with spinach.


. BBQ beef meatloaf with roasted garlic potato purée, sautéed green beans, fried shallots and fresh herbs .

. Hawaiian huli-huli chicken with charred broccoli, and pineapple, served over rice .

(Huli means “turn”... if you’re wondering)

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