Weekly Menus

. Hoisin pork bites, slow cooked pork in a sweet hoisin sauce , with sautéed  vegetables and jasmine rice. Topped with grilled scallions .

. BBQ local beef meatballs , freshly ground in house, with roasted garlic potato purée, sautéed green beans, fried garlic  and fresh herbs .

. Thai “pad see ew”. Stir-fried flat rice noodles with broccoli , carrots, egg, and chicken. In a sweet and savory Thai chili  basil sauce.

. Hawaiian marinated huli-huli chicken with charred broccoli, and pineapple, served over sesame infused jasmine  rice .

(Huli means “turn”... if you’re wondering)

. Open faced habanero pork tamale , with charred peppers and onion, stuffed into masa cakes , topped with chile  infused “queso” and  citrus pickled red onions. (It won’t be too spicy, I promise)

. Slow cooked beef and pork bolognese, with fall vegetable mirepoix , baby spinach, caramelized mushrooms for that good umami, over gluten-free vermicelli noodles in...

. Chicken enchilada (taco pie as the crew calls it) corn tortillas, pinto beans, grilled corn, Spanish rice layered with house made red enchilada chile sauce , and our house made nacho “cheese” sauce.

. Beef and pork chipotle butternut squash  chili with grilled peppers, root vegetables in a thick beef and tomato reduction .

. Buffalo chicken meatballs with a roasted chipotle sweet potato salad, spinach and house pickles sweet citrus onions .

. Thai basil chicken with baked eggplant , bok choy with fragrant ginger rice in a Thai chili basil sauce .

. Slow braised beef short ribs, roasted potatoes , tomatoes, root and seasonal vegetables, roasted garlic , in a thick beef reduction with fresh herbs.

. Creamy sun-dried tomato chicken with roasted garlic, fried shallots , crispy bacon, and baby spinach, over gluten-free noodles tossed in a dairy-free cream sauce .

. Chilli chicken with charred broccoli,  charred green peppers, roasted  garlic and spiced potatoes, glazed in a house made chilli sauce  and finished with cilantro .

. Pork al pastor bites marinated in smoked chilies , pineapple and garlic, served with cilantro lime rice and green beans .

. Cheese burger breakfast frittata with ground beef, bacon, fire roasted tomatoes, caramelized onions, spinach and house made boom boom sauce .