Weekly Menus

Menu for a delivery March 6th.

Menu for a delivery March 6th.

. Asian Beef and broccoli stir fry with fresh vegetables.

. Hawaiian sticky chicken with coconut pineapple rice .

. Slow roasted honey lime pork loin, with garlic rosemary roasted baby potatoes and green beans .


Menu for a delivery March 6th.

Menu for a delivery March 6th.

. Asian Beef and broccoli stir fry with fresh vegetables.

. Hawaiian sticky chicken with coconut pineapple rice .

. Slow roasted honey lime pork loin, with garlic rosemary roasted baby potatoes and green beans .


Menu for a delivery February 27th.

Menu for a delivery February 27th.

. Tuscan chicken and gluten free pasta , in a sun dried tomato “cream” sauce with bacon and spinach.

. Mongolian chicken with steamed rice and sautéed green beans.

. Braised beef Shepard’s pie with whipped sweet potatoes and vegetables .


Menu for a delivery Tuesday February 20th

Menu for a delivery Tuesday February 20th

Slow cooked Chicken mole with Mexican style rice, pumpkin, and sesame seeds.

.Sloppy joe baked sweet potatoes with fresh chives.

.Honey herb roasted pork loin with an apple, kale and cabbage salad.


Menu for a delivery Tuesday February 13th.

Menu for a delivery Tuesday February 13th.

. Pork Chile California with roasted Brussels, broccoli, and carrots .

. Beef carne asada with fajita vegetables and cilantro lime rice.

. Garlic and thyme roasted chicken with herbed baby red potatoes and green beans.