• teriyaki style beef “pot roast”

    grass-fed beef braised for 3.5 hours in our rich beef teriyaki stock. served with organic jasmine rice, charred cabbage, broccoli, carrot, green onion and fresh cilantro.

  • smoked california chili tequila lime chicken

    organic chicken marinated in toasted cali chilies, tequila, lime, and agave. served with spanish style baby potatoes, charred scallions and roasted delicata squash.

  • ginger sesame chicken noodle soup

    organic chicken seasoned and slow roasted until golden. Gluten-free noodles, carrot, green onion, baby bok choy, ginger, toasted sesame in a savory sweeet chicken broth.

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