Menu for a delivery Tuesday August 17th

. “Papas con pollo “ slow cooked chicken in a Spanish style roasted garlic tomato sauce with baby potatoes, braised greens , and cilantro.


. Thai style chicken meatballs with charred cabbage, caramelized onion, tossed in a Thai chili sauce with fresh basil and mint .


. Carolina style pulled work with roasted sweet potatoes, broccoli, baby spinach, in a sweet tangy house made bbq sauce .

Share this post